How Long To Cook A Dearborn Spiral Ham - How To Cook

How to cook spiral ham the the best way! Easy spiral ham recipe

How Long To Cook A Dearborn Spiral Ham - How To Cook. Depending on what a person buys, this popular meat can be tender, mild in flavor, and just quick to cook, or it can be difficult and needs to be stewed, but it will be delicious in the end. Pour water, star anise, and cloves into the bottom of a roasting pan.

Since the vast majority of spiral hams are precooked, you're really just trying to get the meat nice and hot. Uncover and let sit for 20 minutes before carving. With a charcoal grill, this will involve using special racks to keep the coals off to both sides; Baking a spiral ham in an oven: Best served at room temperature. Place a roasting rack on top. If it will not be used in that time period, please freeze and then thaw in refrigerator 2 days prior to use. This product has a shelf life of 14 days from receipt. For best results, preheat oven, remove outer coverings and place in covered pan. Cooking a spiral ham in a slow cooker:

Best served at room temperature. Simply prepare the grill for indirect heat. When slightly cooled, cover with foil and set aside until ready to serve. With a charcoal grill, this will involve using special racks to keep the coals off to both sides; Preheat oven to 325 degrees f. Cooking a spiral ham in a slow cooker: Depending on what a person buys, this popular meat can be tender, mild in flavor, and just quick to cook, or it can be difficult and needs to be stewed, but it will be delicious in the end. If your ham is ready early, remove it from the oven and set it aside to cool slightly so it doesn’t continue to cook. For a gas grill, you simply turn off a burner on one side or in the middle. When you're planning out your cooking timetable, you should factor in about 15 minutes per pound of ham. This product has a shelf life of 14 days from receipt.