How Long To Cook Stuffed Turkey In Oven Bag Bag Poster
How To Cook A 28 Lb Stuffed Turkey - How To Cook. Mix stuffing and lightly fill cavity. Place the turkey in the oven and cook according to turkey package directions.
How Long To Cook Stuffed Turkey In Oven Bag Bag Poster
Check the wrapper to see how much the turkey weighs and determine approximate cooking time (see chart below). In the thigh, place a meat thermometer (see turkey safety: However, be prepared to allow 30 to 50 minutes longer. Not the turkey), pat skin dry with paper towels. A stuffed bird may cook at the same rate as an unstuffed one; Fold wings across back of turkey so tips are touching. Times are for unstuffed birds. Baste the turkey with pan juices halfway through. Keep wet stuffing ingredients refrigerated ahead of time, and separate from dry ingredients until just before mixing, stuffing loosely and cooking. If desired, you can add up to ½ cup of water to the bottom of the pan.
Pat skin and both interior cavities dry with paper towels. A meat thermometer is always recommended. If you do choose to stuff it, check the temp of the center of the stuffing to make sure it, too, reaches the safe 165 degrees f (otherwise bacteria could contaminate your cooked turkey). Fold wings across back of turkey so tips are touching. Place the turkey on a rack in a roasting pan in a 350°f (175°c) oven and cook according to the cooking times listed above, based on the weight of your bird. Check the wrapper to see how much the turkey weighs and determine approximate cooking time (see chart below). However, be prepared to allow 30 to 50 minutes longer. During the last 45 minutes of. Times are for unstuffed birds. Times are for unstuffed birds. A turkey is fully cooked when the internal temperature reaches 170 degrees.
