How To Cook A Ham Steak In A Skillet - How To Cook

Ham Steak with Fried Pineapple and Brown Sugar Glaze Recipe in 2020

How To Cook A Ham Steak In A Skillet - How To Cook. Cook over medium heat, stirring occasionally, until apples are crispy tender (5 to 7 minutes). Combine glaze ingredients and brush over ham steaks.

Ham Steak with Fried Pineapple and Brown Sugar Glaze Recipe in 2020
Ham Steak with Fried Pineapple and Brown Sugar Glaze Recipe in 2020

Transfer to a plate and repeat cooking the remaining ham steak. Melt 1 tablespoon unsalted butter in a large skillet over medium heat. Stir in brown sugar and mustard. A little salt and pepper is good enough for us. The ham will be ready when the internal temperature reaches 140°f. Fry ham steaks in a skillet with butter. (1/2 inch thick) ham steak. Pour the maple syrup mixture over the ham and cook, flipping halfway through. Remove the steaks from the pot and allow them to rest for. If you’re having trouble covering the ham with your mixture, add a little more water.

Nestle both ham steaks back in the pan. After 8 to 10 minutes, your country ham slices should be crispy and golden. Add steaks to the hot skillet and reduce heat to medium. Meanwhile, season your steaks as desired. Serve with a dollop of mustard and your favorite sides and a pan of scalloped potatoes! A little salt and pepper is good enough for us. Cook steaks in the hot skillet until lightly browned on the bottom, 2 1/2 minutes. (1/2 inch thick) ham steak. Cook until brown on both sides. Erfahren sie, wie das perfekte steak gelingt und worauf sie besonders achten müssen. Melt 1 tablespoon unsalted butter in a large skillet over medium heat.