JAMES COOK Breaded Reformed Scampi (White Fish/Scampi)
How To Cook Breaded Scampi - How To Cook. Cook from frozen for 4 minsuntil crisp and golden. Replace the fry basket and cook for another 5 minutes.
JAMES COOK Breaded Reformed Scampi (White Fish/Scampi)
Pause the cooking after 5 minutes, remove the fry basket and give it a good shake. If you’re cooking popcorn frozen breaded scampi, you’ll need to check the packaging for the exact cooking time. Preheat oven to 220°c/200°c fan/gas mark 7. Gently mix in the remaining butter. This will ensure all the scampi pieces cook evenly. Season the shrimp with salt and pepper to taste and saute for 2 to minutes on one side then flip each shrimp over to cook the other side. Remove all packaging and place the frozen scampi into hot oil (180°c). Replace the fry basket and cook for another 5 minutes. Remove all packaging and place the scampi on a preheated baking tray in the centre of the oven. Cook from frozen for 4 minsuntil crisp and golden.
Cook from frozen for 4 minsuntil crisp and golden. Remove all packaging and place the frozen scampi into hot oil (180°c). Pause the cooking after 5 minutes, remove the fry basket and give it a good shake. Replace the fry basket and cook for another 5 minutes. Remove all packaging and place the scampi on a preheated baking tray in the centre of the oven. This will ensure all the scampi pieces cook evenly. Cook from frozen for 4 minsuntil crisp and golden. Gently mix in the remaining butter. Season the shrimp with salt and pepper to taste and saute for 2 to minutes on one side then flip each shrimp over to cook the other side. Preheat oven to 220°c/200°c fan/gas mark 7. If you’re cooking popcorn frozen breaded scampi, you’ll need to check the packaging for the exact cooking time.
