How To Cook Brown Rice In A Aroma Rice Cooker - How To Cook

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How To Cook Brown Rice In A Aroma Rice Cooker - How To Cook. That usually means 3 cups of water for the 2 cups of brown rice. Many models feature an ability to cook sticky rice or porridge as an added value.

Refrain from using any hard metal sponges to clean the chamber because this can. The general rule for cooking rice is one part rice to two parts water; To clean the aroma digital, you should only wash the inner rice pot, any unattached accessories used during cooking (rice paddle, rice cup), the inner lid, and the condensation collector. Pour the water into the rice cooker, and measure out the right quantity to cook rice for two cups of rice. 7 steps to cooking rice in an aroma rice cooker. Can i cook brown rice in an aroma rice cooker? Cover the pot and turn on the cooker. Place 2 c rice in a dish with a cover. Use soapy water to rinse out any debris and dry completely on a dish rack or with a towel. Prepare the dish by combining 1 cup of wild rice with 2 cups of water and 12 teaspoons of salt.

Reduce to medium heat and stir in the butter, onion, and garlic minced into the skillet. To cook 2 cups of rice in an aroma rice cooker, you’ll need to use about 4 cups of water. If it’s not salty enough for you, just increase the salt amount next time to 1/2 tsp. I always add salt directly to the rice cooker, right after adding rice and water. Can i cook brown rice in an aroma rice cooker? Instead of filling the cooker with water to the “2 cup” mark, fill it to the “3 cup” mark in your rice cooker. Fill steamer with water to the high mark. Cover steamer and steam for 65 to 70 minutes let sit for 10 minutes. Reduce to medium heat and stir in the butter, onion, and garlic minced into the skillet. Pour the water into the rice cooker, and measure out the right quantity to cook rice for two cups of rice. For two cups of rice, measure out one cup of water.