How To Cook Filet Mignon On Traeger - How To Cook. Repeat this process with the remaining ingredients. Place on the grill and grill for approximately 5 minutes per side, or until the internal temperature reaches your desired doneness level (see notes).
The seasoning is fairly simple. Rub the steak with vegetable oil and spices; Season the steaks well with salt and pepper. This tender slice of beef ta. I highly recommend making sure that your grill has been recently cleaned. Allow to rest, at room temp, while grill reaches temp. The cooking duration of the 8 oz filet mignon on the grill is the same as the 6 oz filet mignon. Always allow your steaks to rest at room temperature for 30 minutes before cooking. When ready to cook, set the traeger temperature to 225°f and preheat with the lid closed for 15 minutes. Cooking the filets on the traeger grill.
Let steak sit for at least 15 minutes to allow seasoning and butter to work their magic 4. Insert the probe into the center of a filet. Preheat the grill to 450°. For a rare steak, remove from the grill when the center reaches 115 degrees. You’ll then need to let the meat rest for another 5 to 10 minutes off the grill to allow its juices to flow back through every inch for a perfect steak cook and texture. Place a baking paper on top of a grill rack and place the meat on this. Place the steak and cook the first side for 6 minutes, then flip it. Flip the tenderloin, and close the lid for another 10 minutes. I highly recommend making sure that your grill has been recently cleaned. Place the steaks directly on the grill grates. This tender slice of beef ta.
