How To Cook Gammon Steaks So They Are Tender - How To Cook
The English Kitchen Gammon Steak, Egg & Chips
How To Cook Gammon Steaks So They Are Tender - How To Cook. Cook for an additional minute on each side if they are not fully done. Looking for a instructional video on how to cook gammon steak with pineapple?
The English Kitchen Gammon Steak, Egg & Chips
Cook the pork steak as desired. Cook for an additional minute on each side if they are not fully done. Pat the pork steak dry with paper towels, discarding them as you go until the meat is completely dry. Remove from the pan and set aside on a plate lined with paper towels. Pour a glug of oil into a frying pan over a medium heat and allow it to come to temperature. Looking for a instructional video on how to cook gammon steak with pineapple? It is highly recommended that you cook the gammon before grilling it. Cook for another 5 minutes on the other side. Also, it will help you to cut the meat in proper shape. Depending on the varying curing methods and levels of salt used, gammon may have to be soaked or boiled before cooking, so consult your butcher (or check the labelling) before you start.
Remove from the pan and set aside on a plate lined with paper towels. This step will prevent the gammon from going dry. Season the steaks with salt and pepper. Feel free to use a seasoning of your choice. Otherwise, it will be dry and tough to cut. Cook the bacon for six to eight minutes, or until it is slightly browned. This is a simple step, but you should never avoid it. Preheat the oven to 200°c, 180°c fan, gas mark 6. This is the last but not the least step that you should follow. Remove from the pan and set aside on a plate lined with paper towels. Cook for roughly 8 minutes on each side.
