On a frying pan, heat the oil and add the diced onions and stir fry for another few minutes until the onions turn golden brown. Mix your flour with salt and black pepper in a wide bowl. Heat a large ungreased pot over high heat. Pour ½ cup (64 g) of flour, 1 tsp (2.3 g) of freshly ground black pepper, and ½ tsp (2.5 g) of salt into a bowl. Use a fork or whisk to mix the ingredients thoroughly. 1 kg liver, chopped and washed. This helps in ensuring your cooked liver is soft or tenderized naturally. Well i have got the solution to that problem. Add onion and cook for 2 minutes. On december 10, 2021 | in sweet recipes.
This helps in ensuring your cooked liver is soft or tenderized naturally. Mix your flour with salt and black pepper in a wide bowl. Well i have got the solution to that problem. On december 10, 2021 | in how to cook. How to cook liver/kenyan cuisine. Place each chunk of liver on the flour mixture and turn it over to have a flour coating lightly on the surface and transfer them on a plate. Heat a large ungreased pot over high heat. Open the vents to make the grill hotter or close them if the grill feels too hot. Adjust the vent on the top of your charcoal grill if necessary. Grill the covered liver slices for 5 to 7 minutes. Sweet shop style quick sweet recipes at home| 2 ingredient 3 ingredient quick sweet recipes at home.
