How To Cook Pork Chop Steak Panlasang Pinoy - How To Cook
Pork Steak Recipe (How to Cook Pork Chop Steak) Panlasang Pinoy
How To Cook Pork Chop Steak Panlasang Pinoy - How To Cook. Marinate for at least 1 hour. (you can add water if you wish).
Pork Steak Recipe (How to Cook Pork Chop Steak) Panlasang Pinoy
Heat a pan then pour in cooking oil. Coat the porkchops with the flour mixture using a zip bag and shake to evenly coat the pork. Add sugar, salt and pepper and combine the ingredients. Season with pepper to taste. Pan fry the marinated pork chops over medium heat for 3 to 5 minutes per side. In a bowl, combine soy sauce, calamansi juice, and garlic. Stir until the sugar is dissolved. Add pork chops and cook for about 2 to 4 minutes per side or until lightly browned. Mix pork chops, soy sauce and calamansi in a container. Marinate the pork chops for 2 hours.
Heat a wok in medium heat and add cooking oil. In mixing bowl, combine soy sauce, calamansi juice, liquid seasoning, garlic, sugar, black pepper and magic sarap. Add sugar, salt and pepper and combine the ingredients. Pan fry the marinated pork chops over medium heat for 3 to 5 minutes per side. Marinade the pork chops with soy sauce and lemon juice for an hour. Heat a wok in medium heat and add cooking oil. Bring back the fried pork in the pan and pour in marinated juice. Add remaining marinade and water. Rinse the pork chops and pat dry. Pork pepper steak recipe panlasang pinoy; Add the remaining 1 cup of stock, patis and the dissolved cornstarch.
